The trick to cooking perfect hardboiled eggs? You don’t boil ’em! Love these tips? Look out for a new episode of Test Kitchen Secrets every Saturday at noon! SUBSCRIBE to Good Housekeeping: http://bit.ly/SUBSCRIBEtoGOODHOUSEKEEPING source
Melt-in-your-mouth tender meatballs, coming right up! This is exactly how to make the best homestyle meatballs EVER. Love these tips? Look out for a new episode of Test Kitchen Secrets every Saturday at noon! SUBSCRIBE to Good Housekeeping: http://bit.ly/SUBSCRIBEtoGOODHOUSEKEEPING source
These aren’t your grandma’s collard greens, that’s for sure: Our fresh take on the classic Southern recipe includes smoky bacon and tangy cider vinegar, which are the are perfect complements to hearty collard greens. Love these tips? Look out for a new episode of Test Kitchen Secrets every Saturday at noon! SUBSCRIBE to Good Housekeeping:
If our Good Housekeeping Test Kitchen pros have learned anything over the years of testing thousands upon thousands of recipes, it’s that bacon can make just about anything taste EVEN more delicious. Exhibit A: This classic, mouthwatering acorn squash recipe with a maple bacon drizzle. Love these tips? Look out for a new episode of
Creamy. Hearty. Satisfyingly sweet. This five-ingredient sweet potato casserole recipe is just what your fall needs. Love these tips? Look out for a new episode of Test Kitchen Secrets every Saturday at noon! SUBSCRIBE to Good Housekeeping: http://bit.ly/SUBSCRIBEtoGOODHOUSEKEEPING source
This easy breakfast casserole is the ultimate make-ahead brunch: It can sit in the refrigerator for up to 24 hours before you pop it in the oven to bake. (And if you’d rather have something sweet than something savory? Swap cheese and ham for sugar, spices, and berries.) Love these tips? Look out for a
You’ve never tasted a Christmas trifle recipe more delicious than this one — trust us. With its moist gingerbread cake and sugary sweet homemade cranberry compote, this trifle is just the easy dessert you need to satisfy everyone (and we mean *everyone*) sitting around your table this holiday season. Love these tips? Look out for a
Pumpkin cheesecake might *sound* complicated, but our easy two-layer recipe is easy to make AND absolutely gorgeous. Love these tips? Look out for a new episode of Test Kitchen Secrets every Saturday at noon! SUBSCRIBE to Good Housekeeping: http://bit.ly/SUBSCRIBEtoGOODHOUSEKEEPING source
Stop making pie crust harder than it needs to be: Our simple recipe is a CINCH with a food processor. Love these tips? Look out for a new episode of Test Kitchen Secrets every Saturday at noon! SUBSCRIBE to Good Housekeeping: http://bit.ly/SUBSCRIBEtoGOODHOUSEKEEPING source
This Thanksgiving, serve up a quick and easy vegetarian “steak” for your guests with dietary restrictions. (The chimichurri sauce: the perfect finishing touch.) Love these tips? Look out for a new episode of Test Kitchen Secrets every Saturday at noon! SUBSCRIBE to Good Housekeeping: http://bit.ly/SUBSCRIBEtoGOODHOUSEKEEPING source
